UNI-T A63 2 in 1 Food Thermometer

UNI-T A63 2 in 1 Food Thermometer A63 is a 2-in-1 food thermometer combined with an infrared sensor and collapsible probe. It provides an ideal temperature measurement and monitoring solution for food industry professionals. The infrared mode can quickly scan the surface temperature of objects and the probe mode is used for measuring the internal temperature of food accurately. In the meantime, it has a temperature range indicating light, this function can fit for HACCP (Hazard Analysis and Critical Control Point) to ensure food safety. This product is suitable for food processing, food transport, storage, the catering industry other scenarios. Features: 2-in-1 temperature measurement. Collapsible probe. Rotating screen 180°. HACCP inspection. T1-T2 (Temperature difference). Single laser. IP 65. 1m drop-proof. Specifications: Specifications Measuring range -40℃-300℃ (-40℉-572℉) Infrared measurement: Accuracy -40℃≤t≤0℃: ±(1.5+0.1×|t|)℃ 0℃<t≤300℃: ±1.5℃ or ±0.015×t℃ whichever is greater -40℉≤t≤32℉: ±(3.0+0.1×|t-32|)℉ 32℉<t≤572℉: ±3.0℉ or ±0.015×t℉ whichever is greater Temperature coefficient ±0.1℃/℃ or ±0.1%/℃ whichever is greater Emissivity 0.95 (not adjustable) Distance to spot ratio (D: S) 8:1 Spectral range 5μm~14μm Response time ≤250ms (95% of reading) Repeatability 1.0℃ or 1.0% whichever is greater (2.0℉ or 1.0% whichever is greater) Laser Single laser (turn on/off automatically when measuring/stop measuring) Laser power <1mw Laser wavelength 650±20nm Laser spot diameter 10mm≤d≤15mm at 10m Probe measurement: Accuracy -50℃-300℃ (-58℉-572℉) -50℃≤t<-30℃: ±1.0℃ -30℃≤t≤100℃: ±0.5℃ 100℃<t≤300℃: ±0.01×t℃ -58℉≤t<-22℉: ±2.0℉ -22℉≤t≤212℉: ±1.0℉ 212℉<t≤572℉: ±0.01×t℉ Probe type NTC Minimum measuring depth 12.7mm Auto power off: Infrared (not in Max/Min|T1/T2 state) 60s±5s Probe/infrared in Max/Min|T1/T2 state 10min±1min Operating temperature: 0℃~50℃ (32℉~122℉) Storage temperature: -30℃~70℃ (22°F~158°F) Operating humidity: <90%Rh (non-condensing) Highest operating altitude: 2000m IP rating: IP65 Drop test: 1m Battery type: 2 AAA alkaline batteries Operating time: Infrared mode ＞20h (continuous measurement) Probe mode ＞80h (continuous measurement) Low battery indication: √ LED alarm: √ Data hold: √ Unit conversion (℃/℉): √ Max/Min/Difference: √ Display flipped: √ Certificates: Probe FDA certification Conform to FDA GRAS Laser safety standards EN60825-1: 2014 and EN50689: 2021, CLASS 2 CE EN61326-1: 2013 EN 61010-1: 2010+A1: 2019+AC: 2019 UKCA Based on CE certification standards RoHS SGS certification standards EN13485 EN13485: 2001 1935/2004/EC (EC) 1935/2004 General Characteristics Product Color: White + silver Product weight: 157g (without batteries), 180g (with 2 AAA alkaline batteries) Product size: 55*28*178mm Battery type: 2 AAA alkaline batteries Applications: Food processing, storage & transport. Catering / Kitchen temperature control. Internal temperature measurement of liquids, pastes & semisolid foods.